NAICS 311421 · Manufacturing
Fruit and Vegetable Canning: Business Name Ideas
48 name ideas, the official industry definition, and 811 U.S. business locations broken down by state.
What this industry covers
This U.S. industry comprises establishments primarily engaged in manufacturing canned, pickled, and brined fruits and vegetables. Examples of products made in these establishments are canned juices; canned jams and jellies; canned tomato-based sauces, such as catsup, salsa, chili sauce, spaghetti sauce, barbeque sauce, and tomato paste; and pickles, relishes, and sauerkraut.
Businesses classified here include
- Artichokes, canned, manufacturing
- Barbecue sauce manufacturing
- Berries, canned, manufacturing
- Beverages, fruit and vegetable juice, manufacturing
- Brining of fruits and vegetables
- Canning fruits and vegetables
- Canning jams and jellies
- Catsup manufacturing
- Chili sauce manufacturing
- Fruit brining
- Fruit butters manufacturing
- Fruit juice canning
- Fruit juices, fresh, manufacturing
- Fruit pickling
- Fruit pie fillings, canning
- Fruits pickling
- Fruits, canned, manufacturing
- Hominy, canned, manufacturing
- Horseradish (except sauce) canning
- Jellies and jams manufacturing
- Juices, fruit or vegetable, canned manufacturing
- Juices, fruit or vegetable, fresh, manufacturing
- Ketchup manufacturing
- Marmalade manufacturing
- Mushrooms canning
- Olives brined
- Onions pickled
- Pastes, fruit and vegetable, canning
- Pickles manufacturing
- Pickling fruits and vegetables
Definition and examples from the 2017 North American Industry Classification System (NAICS 311421), U.S. Census Bureau.
Name ideas for fruit and vegetable canning
Tap a name to see the meaning and origin of its key word.
Name words that fit, with their meanings
U.S. business numbers
Locations by number of employees nationwide
Source: U.S. Census Bureau, County Business Patterns 2022. Counts cover employer establishments (businesses with paid employees); self-employed owners without staff are not included. Small establishments with 1–4 employees include those that reported no paid employees in mid-March.
Top states for fruit and vegetable canning
- California 122 locations
- Texas 66 locations
- New York 53 locations
- Oregon 42 locations
- Wisconsin 41 locations
- Pennsylvania 39 locations
- Florida 36 locations
- Michigan 36 locations
- Ohio 31 locations
- Washington 25 locations
All 42 states
- Arizona (11)
- Arkansas (3)
- California (122)
- Colorado (16)
- Florida (36)
- Georgia (20)
- Hawaii (11)
- Idaho (10)
- Illinois (18)
- Indiana (12)
- Iowa (4)
- Kansas (3)
- Kentucky (9)
- Louisiana (10)
- Maine (7)
- Maryland (6)
- Massachusetts (9)
- Michigan (36)
- Minnesota (14)
- Missouri (10)
- Montana (8)
- Nebraska (3)
- Nevada (6)
- New Hampshire (5)
- New Jersey (18)
- New Mexico (12)
- New York (53)
- North Carolina (22)
- Ohio (31)
- Oklahoma (4)
- Oregon (42)
- Pennsylvania (39)
- Rhode Island (4)
- South Carolina (4)
- Tennessee (12)
- Texas (66)
- Utah (9)
- Vermont (7)
- Virginia (18)
- Washington (25)
- West Virginia (6)
- Wisconsin (41)